Premium Pu'erh Tea Sampler
This Sampler contains four Pu'erh teas from the major pu'erh tea regions in Yunnan, includes:
- Includes four premium puerh teas for standard gongfu tea brewing session.
- Each tea is packed in a foil re-sealable bag for maximum protection and convenient storage.
- Each tea makes approximately 12-18 cups.
Classic 1973 Formula Shu Puerh Tea Qi Zhi Bing Cha - This delicious 5 year-old shu puerh tea is aromatic, very sweet, smooth, and becomes sweeter after each steeping. It is a pleasant journey exploring the nuances of each steeping of this wonderful tea.
Confidant Big Snow Mountain Arbor Tree Mini Cake 2017 – This tea hails from the famous Big Snow Mountain Village, Lincong. Each mini cake is individually pressed and wrapped, weighs about 8.3g, and is meant for a single serving. This tea is very aromatic, sweet and mouth watering, strong huigan, full bodied with smooth aftertaste.
Jingmai Ancient Tree Loose Leaf Raw Pu'erh Tea 2016 – This is a few puerh teas that we offer in its original form, Mao Cha, meaning loose leaf for the whole experience of puerh. Mao Cha is the loose leaf form before the pu'erh tea is pressed into different shapes. Jingmai tea is known for its orchid aroma and a sweet, satisfying taste.
Enchanting Huo Shao Long Yuan Mark Sheng Puerh - A gem from the famous Long Yuan Mark Producer in Menghai, this tea has a wild floral fragrance, hints of apple peel, cedar and sage. The Zhang flavor, a woodsy cooking sensation reminiscent of a camphor or cedar like flavor is a rare find in the puerh tea. A truly special tea that you don’t want to miss.