Phoenix Dan Cong Oolong Osmanthus Fragrance Gui Hua Xiang

Its story begins with a mother tree said to be over 300 years old, rooted in the Phoenix Mountains. What makes this tea truly remarkable is its natural aroma: the delicate scent of osmanthus blossom emerges not from added flowers or fragrance, but from the leaf itself— carefully shaped through traditional craftsmanship into its natural floral character.

The dry leaves are tightly twisted and aromatic. Once infused, the fragrance unfolds gracefully—warm, golden, and reminiscent of osmanthus in bloom.

On the palate, the liquor is smooth and full-bodied, offering a gentle sweetness with a soft, lingering finish. Each infusion reveals a refined balance of fragrance and depth.

Elegant yet approachable, this tea captures the quiet sophistication at the heart of Chaozhou Gongfu tea culture — an experience meant to be savored, slowly and thoughtfully. 

Additional Info

Origin:                   Fenghuang mountain, Chaozhou, Guangdong province

Harvest time:        April 2025 pluck, baking and final completion Dec. 25

Elevation:              800 meters

Caffeine Level:     Medium 

Tasting Notes 

A note of osmanthus fragrance and hints of passion fruit, creamy smooth and full bodied.