Happy too have found this Anji Bai CHa
"It has been getting difficult to find a good, representative, example of this great green tea. With this one from MeiMei Fine Teas I have found an excellent one. I highly recommend it."
Authentic Top Grade Anji Bai Cha Green Tea
Regular price
$ 47.60
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per
A Rare and Calming Green Tea Anji Bai Cha, which translates to “white tea” in Chinese, is in fact a prized green tea, renowned for its delicate flavor and soothing...
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Authentically Sourced
Fast free shipping over $89 from VA, USA
Brewing Guide
Overall rating: 4.8 / 5 from 15 reviews.
AI Generated Review Summary
Summary topics
Review topics: [].
Review highlights
Reviews
Happy with this authentic green
"Happy with this authentic green tea. The quality is high. Hope your store has some sale promotion in the future for me to enjoy your high quality green tea but with limited budget."
Very special tea
"Beautiful color and shape to the leaves and the flavor is clean with a subtle hint of sweet. I’m liking green tea better than black tea these days and I never thought I’d say that."
Sweet vegetal notes with a funky twist
"Summary - This tea has a bold sweet taste that comes together with aromas not typically found in Chinese green teas, and not in any other Anji Bai Cha I have tried. It’s a fragrance combo that you might not be used to, but one that has intriguing layers and complexity. Steeping - 185F in a 150ml porcelain teapot for 180s. Aroma - There is a strong note of sweet peas, dominant in the foreground, with papaya in the background as soon as you inhale. Then, something funky that takes prominence as the tea cools and is harder to pin down - dark shoyu mixed with white truffle, perhaps. I’ve noticed similar funky aromas in Awabancha (Japanese fermented tea) and some medium aged (5-7 years) raw puerh. I haven’t noticed this unusual secondary aroma in other Anji Bai Cha that I have tried, and it lends a unique complexity to this one. Taste - Sweet peas dominate at the start, with very light floral notes lingering behind - honeysuckle and daisy come to mind. Aftertaste - The sweet pea disappears entirely as the floral note lingers after swallowing, then transitions to a light rock sugar on the tip of the tongue. Texture - This is not as thick or full-bodied as some other Anji Bai Cha I have had; rather, it is juicy and somewhat silky. There is a pleasant astringency that starts out almost imperceptible, builds up slowly, and becomes much more noticeable throughout the session. Progression Through Steepings - The fragrance is much lighter after the first steep. It shifts slightly more toward the sweet pea and away from the funk, but those scents are still present if much less intense. The floral notes that were just in the taste during the first steep now come out in the aroma, also very lightly. The taste similarly gets lighter and takes on a hint of an astringent citrusy zing, perhaps grapefruit."
Dear MeiMei
"Love your tea's very much:) Thank you for all that you do!"
great tea
"high quality, nice aroma"
Anji Bai cha is good
"Anji Bai cha is good green tea, I like more than other one"
Taste very good
"It is refreshing and delicate. I like this kind of tea in the summer. I followed the steeping instructions and tea tastes very good. Not bitter at all. Instead it is a little sweet."
Not for me
"This is a quality tea, with an amazing aroma that is nutty and floral at the same time. The flavor is nice and 'green', but very mild for my liking. I prefer the more noticeable flavors of Dragon Well."
Both turned out to be
"Both turned out to be very high quality leaf, living up to their descriptions and at very reasonable prices. I will be returning for sure!"
Q&A
Overall rating: 4.8 / 5 from 15 reviews.
AI Generated Review Summary
Summary topics
Review topics: [].
Review highlights
Reviews
Happy too have found this Anji Bai CHa
"It has been getting difficult to find a good, representative, example of this great green tea. With this one from MeiMei Fine Teas I have found an excellent one. I highly recommend it."
Happy with this authentic green
"Happy with this authentic green tea. The quality is high. Hope your store has some sale promotion in the future for me to enjoy your high quality green tea but with limited budget."
Very special tea
"Beautiful color and shape to the leaves and the flavor is clean with a subtle hint of sweet. I’m liking green tea better than black tea these days and I never thought I’d say that."
Sweet vegetal notes with a funky twist
"Summary - This tea has a bold sweet taste that comes together with aromas not typically found in Chinese green teas, and not in any other Anji Bai Cha I have tried. It’s a fragrance combo that you might not be used to, but one that has intriguing layers and complexity. Steeping - 185F in a 150ml porcelain teapot for 180s. Aroma - There is a strong note of sweet peas, dominant in the foreground, with papaya in the background as soon as you inhale. Then, something funky that takes prominence as the tea cools and is harder to pin down - dark shoyu mixed with white truffle, perhaps. I’ve noticed similar funky aromas in Awabancha (Japanese fermented tea) and some medium aged (5-7 years) raw puerh. I haven’t noticed this unusual secondary aroma in other Anji Bai Cha that I have tried, and it lends a unique complexity to this one. Taste - Sweet peas dominate at the start, with very light floral notes lingering behind - honeysuckle and daisy come to mind. Aftertaste - The sweet pea disappears entirely as the floral note lingers after swallowing, then transitions to a light rock sugar on the tip of the tongue. Texture - This is not as thick or full-bodied as some other Anji Bai Cha I have had; rather, it is juicy and somewhat silky. There is a pleasant astringency that starts out almost imperceptible, builds up slowly, and becomes much more noticeable throughout the session. Progression Through Steepings - The fragrance is much lighter after the first steep. It shifts slightly more toward the sweet pea and away from the funk, but those scents are still present if much less intense. The floral notes that were just in the taste during the first steep now come out in the aroma, also very lightly. The taste similarly gets lighter and takes on a hint of an astringent citrusy zing, perhaps grapefruit."
Dear MeiMei
"Love your tea's very much:) Thank you for all that you do!"
great tea
"high quality, nice aroma"
Anji Bai cha is good
"Anji Bai cha is good green tea, I like more than other one"
Taste very good
"It is refreshing and delicate. I like this kind of tea in the summer. I followed the steeping instructions and tea tastes very good. Not bitter at all. Instead it is a little sweet."
Not for me
"This is a quality tea, with an amazing aroma that is nutty and floral at the same time. The flavor is nice and 'green', but very mild for my liking. I prefer the more noticeable flavors of Dragon Well."
Both turned out to be
"Both turned out to be very high quality leaf, living up to their descriptions and at very reasonable prices. I will be returning for sure!"