Yixing Clay Teapot Hand Crafted - Flower Ru Yi 225ml / 7.6oz
Zisha tea pots are very unique to Chinese tea culture and an essential brewing vessel for gongfu tea. Zisha means purple clay that originates solely from Yixing city of Jiangshu province, China. Yixing has a long history of producing Zisha teapot due to its unique mineral component and structural attributes of the raw material. Zisha tea pots are known for their ability to enhance tea’s aroma and flavor, thus making it an ideal vessel for brewing gongfu tea. These teapots are meant to be made small and for infusing tea multiple times.
Additional Info: The recommended size to use is no more than 300ml, depending on how much tea is being brewed. If it is too large, the teapot will be difficult to handle when it is full. All things equal, the bigger the size, the more expensive the teapot.
Using a Zisha teapot is easy. Easy to handle, easy to wash and clean. It is also known to have the ability to absorb tea liquor. Over a period of time the surface of the tea pot can reflect the color of the tea that it brews and become glazed, which makes the tea pot more valuable and beautiful.