Tea Horse Road No.1 Arbor Tree Raw Pu-erh Tea Cake 200g
This tea was sourced by Victoria Wu on her 2017 tea trip to Mengku, one of the major sought after puerh tea producing regions of Yunnan. Due to the recent years of high demand of Bing Dao ancient tree pu'erh tea, Mengku has quickly become hot destination for high quality, ancient tree pu-erh tea. This tea is from the famous Xiao Hu Sai village, very floral and smooth, has a hint of nutmeg, almond, vanilla, passion fruit and a slight hint of citrus.
Origin: Mengku, Yunnan province, China
Harvest Time: October 2017
Elevation: 1800 meters
Bush Varietal: Mengku Da Ye (large leaves)
Caffeine level: Medium
Health Benefits: Puerh tea has great health benefits, especially in helping digestion and weight control. Puer tea has been used by many ethnic groups in China as a digestive aid for thousands of years.
- Aids to digestive system and helps weight control
- Helps to reduce the effects of aging
- Helps to reduce blood pressure, sugar and cholesterol
- Helps to detox the body
It is fragrant, mellow, full bodied, very smooth, delicate, with a sweet aftertaste or Hui Gan.
205oF, 4g for 6 oz of spring/filtered water, 0.5-1 minute, 6 steepings, adjust to taste. We advise against the use of tap water as well as purified water.
It is recommended to use the Gongfu brewing method in order to get the most out of this tea. Please click here for Gongfu brewing instructions.