Premium Pu'erh Tea Sampler
A great way to sample our premium pu'erh teas or introducing someone to pu'erh tea. Perfect for a gift to tea beginners or tea lovers.
- Includes four 12-15 gram premium Puerh teas.
- Each tea is packed in a foil re-sealable bag for maximum protection and convenient storage.
- Each tea makes approximately 12-18 cups.
Only 2 left in stock - order soon.
Puer Tea Sampler contains four Pu'erh teas of 12-15 grams each. This set includes:
2007 Organic Mu Ye Chun Sweet Breeze Ripen Pu'erh Cake- This delicious 10 year-old shu puerh tea hails from Mengku, Yunnan, China. It has Chinese organic certification, and is aromatic and fruity. It is a pleasant journey exploring the nuances of each steeping of this wonderful tea. This tea is very sweet, smooth, no earthy taste, and becomes sweeter after each steeping.
2016 Bing Dao Ancient Tree Raw Pu'erh Dragon Balls – The raw tea was harvested in the spring of 2016 then hand pressed and wrapped into individual balls in May 2017. Each ball weighs about 8g, varies from 7.5-8.5g, and is meant for a single serving. This tea is very aromatic, has notes of strong rock sugar and caramel, full bodied, smooth aftertaste. No musty or earthy taste.
2016 Jingmai Ancient Tree Loose Leaf Raw Pu'erh Tea – Jingmai tea is known for its orchid aroma and a sweet, satisfying taste. The orchid aroma will become more pronounced after several years of aging. Unlike many other raw puerh teas, there is very little bitterness. This tea truly exhibits the best of Jingmai puerh tea.
2015 Tai Hua Gu Shu Ancient Tree Raw Pu'erh - This tea is from Feng Qing, Lincang, Yunnan province, grown in the altitude of about 1800 meters. Lincang is one of the major pu’erh tea growing regions in Yunnan, China. Tai Hua tea was a famous tea locally in ancient times, having gained notoriety from the book “The Travel Dairies of Xiake Xu” by the great geologist and writer Xiake Xu from the Ming dynasty era.