2016 Fuding Wild Grown White Peony Bai Mu Dan Top Grade
From its true origin, Fuding, Fujian province of China, this tea is wild grown, refreshing, mellow and smooth. Fuding is the original area for cultivation and production of white tea dates back to the early nineteenth century. Fuding has a unique terroir with 90% hilly land, and is credited as the "Home of Chinese White Tea".
Most inferior white peony on the US market are not Fuding white tea, some are from other parts of China, some are even from other countries. As Meimei Fine Teas, we only offer high quality teas from the true origin as terrior plays very important role in the tea quality and taste.
Chinese folk tradition indicates that white tea has tremendous medicinal benefits, especially for boosting the immune system and helping to cure cold and fever. It is also excellent in pairing with a variety of food.
Origin: Fuding, Fujian province, China
Harvest Time: April 2016
Bush Varietal: Fuding Bai Hao
Caffeine level: Low
Fruity aroma, full bodied, refresh, has notes of dates, melon and a vanilla sweetness.
190-195oF, 4 grams (2 heaping tbsp) for 6 oz of spring/filtered water, adjust to taste, 1-2 minutes, 6 steeps. We advise against the use of tap water as well as purified water.
This is a fluffy loose leaf tea and prone to broken leaves, so be gentle when scooping the tea out of the pouch and always handle with care.